CREAMY BUTTER CHICKEN

INGREDIENTS:

* 1 Tablespoon oil
* 1 Tablespoon butter
* 1 Medium onion diced
* 1 Teaspoon fresh ginger
* 3 Cloves garlic crushed
* 3 Chicken breasts
* 1 Can tomato paste
* 1 Tablesp garam masala
* 1 Teasp chilli powder
* 1 Teaspoon cumin
* 1 Tsp salt
* ¼ Teasp black pepper
* 1 Cup heavy cream
* ½ Cup plain yogurt
* ½ Bunch danya

METHOD:

1. Heat a large saucepan over medium heat and add the oil, butter, and onions and let braise until golden brown.
2. Add the garlic and ginger and stir for a few minutes, then add the chicken, tomato paste, and spices and let it cook through.
3. Add the heavy cream and yogurt and simmer for 10 minutes stirring occasionally and serve over Basmati rice or naan bread enjoy.